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Taylor's Vintage Port 2017
Taylor's

Taylor's Vintage Port 2017

A monumental vintage port that combines Taylor's legendary structure with the extraordinary quality of the 2017 vintage.

CategoryVintage Port
Price$80 – $120
ABV20.5%
RegionDouro Valley, Portugal
Vintage2017
Serving Temp16-18°C

Our Review

Taylor's 2017 Vintage Port is a monumental wine that reaffirms the house's position at the very pinnacle of the port world. The 2017 vintage was universally declared and widely praised, and Taylor's interpretation is among the finest wines produced in the Douro that year. This is a wine built for the long haul, designed to reward patience measured in decades rather than years.

The nose is breathtaking in its intensity and purity. Blackcurrant and violets are joined by crushed rock, dark chocolate, eucalyptus, and graphite, creating an aromatic profile that is both powerful and precise. There is a mineral quality here that is uniquely Taylor's, a sense of place that transcends the fruit. On the palate, the concentration is staggering. Blackberry, cassis, and black cherry are woven through a framework of iron, licorice, and slate minerality. The tannins are formidable but impeccably fine-grained, promising decades of evolution.

The finish is where this wine reveals its true class. It is monumental in length, building through layers of dark fruit and mineral rather than simply fading. The tannins tower without aggression, and there is a structural integrity that suggests this wine will be magnificent at 30, 40, or even 50 years of age.

Taylor's 2017 is a wine that demands cellaring. Drinking it now would be like reading the first chapter of a novel and closing the book. For those with the patience and storage to wait, this is one of the finest vintage ports of the modern era and a worthy investment for any serious cellar.

Tasting Notes

AppearanceOpaque, inky purple-black with a violet rim
NoseBlackcurrant, violets, crushed rock, dark chocolate, eucalyptus, graphite
PalateMassively concentrated blackberry, cassis, black cherry, iron, licorice, slate minerality
FinishMonumental length with towering tannins, building through layers of dark fruit and mineral

Food Pairings

Aged hard cheeses (after decades of cellaring)Dark chocolate (younger)Best enjoyed on its own

About Taylor's

Taylor's is widely regarded as one of the greatest port houses, with a history stretching back to 1692. The house is known for its dry, structured style and owns the legendary Quinta de Vargellas and Quinta de Terra Feita. Taylor's vintage ports are considered benchmarks for the category, with the 1963, 1977, 1994, and 2011 vintages among the most celebrated ports ever produced.

Taylor's Vintage Port 2017 FAQ

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